# Potential of Near-Infrared (NIR) Spectroscopy and Hyperspectral Imaging for Quality and Safety Assessment of Fruits: an Overview

> Research article (Food Analytical Methods, 2019) · cited 133× · AI/ML

**Wikidata**: [openalex:W2967703797](https://www.wikidata.org/wiki/openalex:W2967703797)  
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