# Potential of Hyperspectral Imaging for Rapid Prediction of Anthocyanin Content of Purple-Fleshed Sweet Potato Slices During Drying Process

> Research article (Food Analytical Methods, 2017) · cited 56× · AI/ML

**Wikidata**: [openalex:W2621650935](https://www.wikidata.org/wiki/openalex:W2621650935)  
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