# Physical properties and texture of gluten-free snacks supplemented with selected fruit additions

> Research article (International Agrophysics, 2019) · cited 19× · AI/ML

**Wikidata**: [openalex:W2979946683](https://www.wikidata.org/wiki/openalex:W2979946683)  
**Source**: https://4ort.xyz/entity/physical-properties-and-texture-of-gluten-free-snacks-supplemented-with-selected-fruit-additions