# Phil Bremer

> New Zealand food science researcher

**Wikidata**: [Q57002846](https://www.wikidata.org/wiki/Q57002846)  
**Source**: https://4ort.xyz/entity/phil-bremer


## References

1. University Calendar. 2023
2. [Source](https://www.otago.ac.nz/food-science/staff/otago081267.html)
3. [ORCID Public Data File 2023](https://pub.orcid.org/v3.0/0000-0002-7890-8970/employment/5336557)
4. [Source](https://www.otago.ac.nz/communications-office/news/otago0235826.html)
5. Characterisation of Compounds Contributing to Kina Roe Colour
6. [Source](http://hdl.handle.net/10523/1815)
7. Cross-modal sensory interactions of taste and cheese aroma
8. [Source](http://hdl.handle.net/10523/4183)
9. The Impact of Food Allergies on Quality of Life
10. [Source](http://hdl.handle.net/10523/5748)
11. Finding the Achilles Heel in B. cereus spores
12. [Source](http://hdl.handle.net/10523/8093)
13. [Source](http://hdl.handle.net/10523/8149)
14. [Source](http://hdl.handle.net/10523/5602)
15. [Source](http://hdl.handle.net/10523/8507)
16. [Source](http://hdl.handle.net/10179/2586)
17. [Source](https://www.massey.ac.nz/massey/expertise/phd-student-profiles/phd-student-profiles_home.cfm)
18. [Source](http://hdl.handle.net/10523/9881)
19. [Source](http://hdl.handle.net/10523/7647)
20. [Source](http://hdl.handle.net/10523/6217)
21. [Source](http://hdl.handle.net/10523/5826)
22. [Source](http://hdl.handle.net/10523/7460)
23. [Source](http://hdl.handle.net/10523/5430)
24. [Source](http://hdl.handle.net/10523/9065)
25. [ORCID Public Data File 2020](https://pub.orcid.org/v3.0_rc1/0000-0002-7890-8970/external-identifiers/884789)
26. [ORCID Public Data File 2020](https://pub.orcid.org/v3.0_rc1/0000-0002-7890-8970/external-identifiers/1174187)