# Olive oil authentication based on quantitative β-carotene Raman spectra detection

> Research article (Food Chemistry, 2022) · cited 32× · AI/ML

**Wikidata**: [openalex:W4287448796](https://www.wikidata.org/wiki/openalex:W4287448796)  
**Source**: https://4ort.xyz/entity/olive-oil-authentication-based-on-quantitative-carotene-raman-spectra-detection