# Nondestructive quantifying total volatile basic nitrogen (TVB-N) content in chicken using hyperspectral imaging (HSI) technique combined with different data dimension reduction algorithms

> Research article (Food Chemistry, 2015) · cited 183× · AI/ML

**Wikidata**: [openalex:W2219101457](https://www.wikidata.org/wiki/openalex:W2219101457)  
**Source**: https://4ort.xyz/entity/nondestructive-quantifying-total-volatile-basic-nitrogen-tvb-n-content-in-chicken-using-hyperspectral-imaging-hsi-techni