# Nondestructive Determination of Microbial, Biochemical, and Chemical Changes in Rainbow Trout (Oncorhynchus mykiss) During Refrigerated Storage Using Hyperspectral Imaging Technique

> Research article (Food Analytical Methods, 2019) · cited 31× · AI/ML

**Wikidata**: [openalex:W2941615830](https://www.wikidata.org/wiki/openalex:W2941615830)  
**Source**: https://4ort.xyz/entity/nondestructive-determination-of-microbial-biochemical-and-chemical-changes-in-rainbow-trout-oncorhynchus-mykiss-during-r