# Nondestructive and Rapid Assessment of Intact Tomato Freshness and Lycopene Content Based on a Miniaturized Raman Spectroscopic System and Colorimetry

> Research article (Food Analytical Methods, 2016) · cited 30× · AI/ML

**Wikidata**: [openalex:W2281420315](https://www.wikidata.org/wiki/openalex:W2281420315)  
**Source**: https://4ort.xyz/entity/nondestructive-and-rapid-assessment-of-intact-tomato-freshness-and-lycopene-content-based-on-a-miniaturized-raman-spectr
