# Non-destructive quality classification of rice taste properties based on near-infrared spectroscopy and machine learning algorithms

> Research article (Food Chemistry, 2023) · cited 33× · AI/ML

**Wikidata**: [openalex:W4384817574](https://www.wikidata.org/wiki/openalex:W4384817574)  
**Source**: https://4ort.xyz/entity/non-destructive-quality-classification-of-rice-taste-properties-based-on-near-infrared-spectroscopy-and-machine-learning