# New insights into raw milk adulterated with milk powder identification: ATR-FTIR spectroscopic fingerprints combined with machine learning and feature selection approaches

> Research article (Journal of Food Composition and Analysis, 2024) · cited 18× · AI/ML

**Wikidata**: [openalex:W4399732763](https://www.wikidata.org/wiki/openalex:W4399732763)  
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