# Near-Infrared (NIR) Spectroscopy for Rapid Measurement of Antioxidant Properties and Discrimination of Sudanese Honeys from Different Botanical Origin

> Research article (Food Analytical Methods, 2016) · cited 52× · AI/ML

**Wikidata**: [openalex:W2290238230](https://www.wikidata.org/wiki/openalex:W2290238230)  
**Source**: https://4ort.xyz/entity/near-infrared-nir-spectroscopy-for-rapid-measurement-of-antioxidant-properties-and-discrimination-of-sudanese-honeys-fro