# Mycoprotein as chicken meat substitute in nugget formulation: Physicochemical and sensorial characterization

> Research article (Food Science & Nutrition, 2023) · cited 24× · AI/ML

**Wikidata**: [openalex:W4366087540](https://www.wikidata.org/wiki/openalex:W4366087540)  
**Source**: https://4ort.xyz/entity/mycoprotein-as-chicken-meat-substitute-in-nugget-formulation-physicochemical-and-sensorial-characterization
