# Multi‐response optimization of process parameters of saponin‐based model foam using Taguchi method and gray relational analysis coupled with principal component analysis

> Research article (Journal of Food Processing and Preservation, 2022) · cited 15× · AI/ML

**Wikidata**: [openalex:W4220876493](https://www.wikidata.org/wiki/openalex:W4220876493)  
**Source**: https://4ort.xyz/entity/multiresponse-optimization-of-process-parameters-of-saponinbased-model-foam-using-taguchi-method-and-gray-relational-ana