# Mulberry (Morus alba L.) leaf powder modified the processing of meat alternatives: Principal component analysis from apparent properties to chemical bonds

> Research article (Food Chemistry, 2024) · cited 14× · AI/ML

**Wikidata**: [openalex:W4394601059](https://www.wikidata.org/wiki/openalex:W4394601059)  
**Source**: https://4ort.xyz/entity/mulberry-morus-alba-l-leaf-powder-modified-the-processing-of-meat-alternatives-principal-component-analysis-from-apparen