# Modelling of the Selected Physical Properties of the Fava Bean with Various Moisture Contents Using<i>Fuzzy Logic</i> Design

> Research article (Journal of Food Process Engineering, 2016) · cited 19× · AI/ML

**Wikidata**: [openalex:W2293856118](https://www.wikidata.org/wiki/openalex:W2293856118)  
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