# Modeling relationship between protein oxidation and denaturation and texture, moisture loss of bighead carp ( <i>Aristichthys Nobilis</i> ) during frozen storage

> Research article (Journal of Food Science, 2021) · cited 13× · AI/ML

**Wikidata**: [openalex:W3200388045](https://www.wikidata.org/wiki/openalex:W3200388045)  
**Source**: https://4ort.xyz/entity/modeling-relationship-between-protein-oxidation-and-denaturation-and-texture-moisture-loss-of-bighead-carp-i-aristichthy
