# Methods for detection of pork adulteration in veal product based on FT-NIR spectroscopy for laboratory, industrial and on-site analysis

> Research article (Food Control, 2015) · cited 127× · AI/ML

**Wikidata**: [openalex:W2036655443](https://www.wikidata.org/wiki/openalex:W2036655443)  
**Source**: https://4ort.xyz/entity/methods-for-detection-of-pork-adulteration-in-veal-product-based-on-ft-nir-spectroscopy-for-laboratory-industrial-and-on
