# Marker-Assisted Backcrossing (MABc) to Improve Eating Quality with Thin Seed Coat and Aleurone Layer of Non-Glutinous Japonica Variety in Rice

> Research article (Genes, 2022) · cited 12× · AI/ML

**Wikidata**: [openalex:W4210566483](https://www.wikidata.org/wiki/openalex:W4210566483)  
**Source**: https://4ort.xyz/entity/marker-assisted-backcrossing-mabc-to-improve-eating-quality-with-thin-seed-coat-and-aleurone-layer-of-non-glutinous-japo