# licochalcone A

> chemical compound

**Wikidata**: [Q1644097](https://www.wikidata.org/wiki/Q1644097)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Licochalcone_A)  
**Source**: https://4ort.xyz/entity/licochalcone-a


## References

1. licochalcone a. Global Substance Registration System
2. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=58749-22-7)
3. (2E)-3-[4-hydroxy-2-methoxy-5-(2-methylbut-3-en-2-yl)phenyl]-1-(4-hydroxyphenyl)prop-2-en-1-one. ECHA Substance Infocard database
4. licochalcone a. PubChem
5. LICOAGROCHACONE A. ChEMBL
6. Licochalcone A. ChemSpider
7. ChEBI release 2022-06-13
8. Chemical studies on the constituents of the chinese medicinal herb Euphorbia helioscopia L.
9. Five isoprenoid-substituted flavonoids from Glycyrrhiza eurycarpa
10. Effects of flavonoids isolated from licorice roots (Glycyrrhiza inflata Bat.) On degranulation in human polymorphonuclear neutrophils
11. Effects of flavonoids from licorice roots (Glycyrrhiza inflata Bat.) On arachidonic acid metabolism and aggregation in human platelets
12. Determinatin of nine flavonoids and coumarins in licorice root by high-performance liquid chromatography
13. Inhibitory effects of licochalcone A isolated from Glycyrrhiza inflata root on inflammatory ear edema and tumour promotion in mice
14. Phylogenetic relationship of six Glycyrrhiza species based on rbcL sequences and chemical constituents
15. Two new flavonoids and other constituents in licorice root: their relative astringency and radical scavenging effects
16. Identification of antimicrobial and antioxidant constituents from licorice of Russian and Xinjiang origin
17. Phenolic constituents of licorice. IV. Correlation of phenolic constituents and licorice specimens from various sources, and inhibitory effects of licorice extracts on xanthine oxidase and monoamine oxidase
18. Quantitative determination of constituents in various licorice roots by means of high performance liquid chromatography
19. Four New Isoprenoid-substituted Dibenzoylmethane Derivatives, Glyineflanins A, B, C, and D from the Roots of Glycyrrhiza inflata
20. Chalcones as novel influenza A (H1N1) neuraminidase inhibitors from Glycyrrhiza inflata
21. Cytotoxic allyl retrochalcone from the roots of Glycyrrhiza inflata
22. Inhibitory effect of chalcones and their derivatives from Glycyrrhiza inflata on protein tyrosine phosphatase 1B.
23. Two prenylated retrochalcones from Glycyrrhiza inflata
24. Screening for bioactive natural products from a 67-compound library of Glycyrrhiza inflata
25. Application of Centrifugal Partition Chromatography to Tannins and Related Polyphenols
26. Phenolic constituents of licorice. VIII. Structures of glicophenone and glicoisoflavanone, and effects of licorice phenolics on methicillin-resistant Staphylococcus aureus
27. A novel biflavonoid from roots of Glycyrrhiza uralensis cultivated in China
28. A Novel Biflavonoid from Roots of Glycyrrhiza uralensis Cultivated in China.
29. Licochalcone A: An Inducer of Cell Differentiation and Cytotoxic Agent fromPogostemon cabling1
30. Application of supercritical fluid extraction to components of crude drugs and plants. III. Extraction of pigments from lithospermum root and licorice root
31. High-performance liquid chromatographic analysis of licorice extracts
32. Isoprenoid-substituted flavonoids from Glycyrrhiza glabra
33. Protective effects of Wen-Pi-Tang against cultured renal epithelial cellular injury
34. Glycybridins A-K, Bioactive Phenolic Compounds from Glycyrrhiza glabra.
35. [LIPID MAPS](http://www.lipidmaps.org/rest/compound/lm_id/LM/all/download)
36. UniChem