# Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design

> Research article (American Journal of Clinical Nutrition, 2015) · cited 78× · AI/ML

**Wikidata**: [openalex:W2207372177](https://www.wikidata.org/wiki/openalex:W2207372177)  
**Source**: https://4ort.xyz/entity/lean-seafood-intake-reduces-cardiovascular-lipid-risk-factors-in-healthy-subjects-results-from-a-randomized-controlled-t
