# isopimpinellin

> chemical compound

**Wikidata**: [Q6086206](https://www.wikidata.org/wiki/Q6086206)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Isopimpinellin)  
**Source**: https://4ort.xyz/entity/isopimpinellin


## References

1. ISOPIMPINELLIN. Global Substance Registration System
2. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=482-27-9)
3. [No public or meaningful name is available]. ECHA Substance Infocard database
4. Isopimpinellin. PubChem
5. ChEBI release 2020-09-01
6. ISOPIMPINELLIN. ChEMBL
7. Isopimpinellin. ChemSpider
8. isopimpinellin. ChEBI
9. Dihydrochalcones, coumarins and alkaloids from Metrodorea nigra
10. Cytotoxic Coumarins from Toddalia asiatica
11. Chemical Constituents from the Root Bark of FormosanZanthoxylum Ailanthoides
12. Toddaquinoline from formosan Toddalia asiatica
13. Anti-platelet aggregation constituents from Formosan Toddalia asiatica
14. Studies on the Chemical Constituents of Rutaceous Plants. LXVI. The Chemical Constituents of Toddalia asiatica (L.) LAM. (T. aculeata PERS.). (1). Chemical Constituents of the Root Bark
15. [Studies on the chemical constituents of rutaceous plants. LXVII. The chemical constituents of Toddalia asiatica (L.) Lam. (T. aculeata Pers). Examination of coumarins using supercritical fluid and soxhlet extraction. Is toddalolactone a genuine nat
16. Toddalidimerine, a dimeric benzophenanthridine alkaloid from Toddalia asiatica
17. Toddanol and toddanone, two coumarins from Toddalia asiatica
18. Pentane Extracts of the Roots ofAngelica archangelicaL. from France
19. Strategy for the isolation and identification of coumarins with calcium antagonistic properties from the roots ofAngelica archangelica
20. Separation of coumarins from Archangelica officinalis in high-performance liquid chromatography and thin-layer chromatography systems
21. Optimization of the high-performance liquid chromatography of coumarins in Angelica Archangelica with reference to molecular structure
22. Photoactive furocoumarins in fruits of some umbellifers
23. Chalcones and other compounds from the exudates of Angelica keiskei and their cancer chemopreventive effects
24. Off-line supercritical fluid extraction—high resolution gas chromatography applied to the study of moraceae species
25. Further triterpenes, steroids and furocoumarins from brazilian medicinal plants of dorstenia genus (moraceae)
26. Phenolic components of the unsaponifiable fraction of the lipids of Psorlea drupaceae
27. The furocoumarin composition of Pituranthos triradiatus
28. New ester and furocoumarins from the roots of Pituranthos tortuosus
29. Analysis of the garden carrot (Daucus carota L.) for linear furocoumarins (Psoralens) at the sub parts per million level
30. Furanocoumarins on the surface of callus cultures from species of the Rutaceae and Umbelliferae
31. HPLC analysis of linear furocoumarins (psoralens) in healthy celery (Apium graveolens)
32. Changes in the Leaf Surface Chemistry ofApium graveolens(Apiaceae) stimulated by jasmonic acid and perceived by a specialist insect
33. Psoralen and other linear furocoumarins as phytoalexins in celery
34. Biosynthesis of furanocoumarins: mevalonate-independent prenylation of umbelliferone in Apium graveolens (Apiaceae)
35. Photoactive furocoumarins in diseased celery (Apium graveolence).
36. Coumarins from Apium graveolens seeds
37. Effect of virus infection on the concentration of furanocoumarins in celery (Apium graveolens L. var. dulce Mill. D.C.)
38. Impact of atmospheric pollution on linear furanocoumarin content in celery
39. Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.)
40. Photoactive Furocoumarins in Diseased Celery (Apium graveolence)
41. Biochemical Plant Responses to Ozone (IV. Cross-Induction of Defensive Pathways in Parsley (Petroselinum crispum L.) Plants)
42. Linear furanocoumarins and graveolone from the common herb parsley
43. Oxypeucedanin, a Major Furocoumarin in Parsley, Petroselinum crispum
44. Differential response of cultured parsley cells to elicitors from two non-pathogenic strains of fungi. 1. Identification of induced products as coumarin derivatives
45. Variation in seed furanocoumarin content within the wild parsnip (Pastinaca sativa)
46. Furanocoumarins in seeds of wild and cultivated parsnip
47. ChemInform Abstract: Furanocoumarins (I) in Pastinaca sativa L. in vitro Culture.
48. Structure of pinnarin and furopinnarin, two new coumarins from the roots of Ruta pinnata
49. Inhibition of itch-scratch response by fruits of Cnidium monnieri in mice
50. Comparison of micellar electrokinetic capillary chromatography and high performance liquid chromatography on fingerprint of Cnidium monnieri