# Influence of cations on texture, compressive elastic modulus, sol-gel transition and freeze-thaw properties of kappa-carrageenan gel

> Research article (Carbohydrate Polymers, 2018) · cited 103× · AI/ML

**Wikidata**: [openalex:W2890432516](https://www.wikidata.org/wiki/openalex:W2890432516)  
**Source**: https://4ort.xyz/entity/influence-of-cations-on-texture-compressive-elastic-modulus-sol-gel-transition-and-freeze-thaw-properties-of-kappa-carra