# Influence of 21 days of vacuum-aging on color, bloom development, and WBSF of beef semimembranosus

> Research article (Meat Science, 2016) · cited 72× · AI/ML

**Wikidata**: [openalex:W2481522734](https://www.wikidata.org/wiki/openalex:W2481522734)  
**Source**: https://4ort.xyz/entity/influence-of-21-days-of-vacuum-aging-on-color-bloom-development-and-wbsf-of-beef-semimembranosus