# Identifying and Quantifying Adulterants in Extra Virgin Olive Oil of the Picual Varietal by Absorption Spectroscopy and Nonlinear Modeling

> Research article (Journal of Agricultural and Food Chemistry, 2015) · cited 29× · AI/ML

**Wikidata**: [openalex:W627058125](https://www.wikidata.org/wiki/openalex:W627058125)  
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