# Identification of olfactory characteristics of edible oil during storage period using metal oxide semiconductor sensor signals and ANN methods

> Research article (Journal of Food Processing and Preservation, 2021) · cited 28× · AI/ML

**Wikidata**: [openalex:W3183738817](https://www.wikidata.org/wiki/openalex:W3183738817)  
**Source**: https://4ort.xyz/entity/identification-of-olfactory-characteristics-of-edible-oil-during-storage-period-using-metal-oxide-semiconductor-sensor-s