# Hyperspectral imaging for the determination of relevant cooking quality traits of boiled cassava

> Research article (Journal of the Science of Food and Agriculture, 2023) · cited 17× · AI/ML

**Wikidata**: [openalex:W4366742775](https://www.wikidata.org/wiki/openalex:W4366742775)  
**Source**: https://4ort.xyz/entity/hyperspectral-imaging-for-the-determination-of-relevant-cooking-quality-traits-of-boiled-cassava
