# Hyperspectral imaging for non-destructive prediction of fermentation index, polyphenol content and antioxidant activity in single cocoa beans

> Research article (Food Chemistry, 2018) · cited 105× · AI/ML

**Wikidata**: [openalex:W2790920276](https://www.wikidata.org/wiki/openalex:W2790920276)  
**Source**: https://4ort.xyz/entity/hyperspectral-imaging-for-non-destructive-prediction-of-fermentation-index-polyphenol-content-and-antioxidant-activity-i