# Halo Effect and Source Credibility in the Evaluation of Food Products Identified by Third-Party Certified Eco-Labels: Can Information Prevent Biased Inferences?

> Research article (Foods, 2021) · cited 29× · AI/ML

**Wikidata**: [openalex:W3206825269](https://www.wikidata.org/wiki/openalex:W3206825269)  
**Source**: https://4ort.xyz/entity/halo-effect-and-source-credibility-in-the-evaluation-of-food-products-identified-by-third-party-certified-eco-labels-can