# Gas-assisted high-moisture extrusion of soy-based meat analogues: Impacts of nitrogen pressure and cooling die temperature on density, texture and microstructure

> Research article (Innovative Food Science & Emerging Technologies, 2023) · cited 35× · AI/ML

**Wikidata**: [openalex:W4390253384](https://www.wikidata.org/wiki/openalex:W4390253384)  
**Source**: https://4ort.xyz/entity/gas-assisted-high-moisture-extrusion-of-soy-based-meat-analogues-impacts-of-nitrogen-pressure-and-cooling-die-temperatur