# FT-IR extra virgin olive oil classification based on ethyl ester content

> Research article (Food Control, 2019) · cited 35× · AI/ML

**Wikidata**: [openalex:W2923879724](https://www.wikidata.org/wiki/openalex:W2923879724)  
**Source**: https://4ort.xyz/entity/ft-ir-extra-virgin-olive-oil-classification-based-on-ethyl-ester-content