# flavonol

> chemical compound

**Wikidata**: [Q5919049](https://www.wikidata.org/wiki/Q5919049)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/3-Hydroxyflavone)  
**Source**: https://4ort.xyz/entity/flavonol-q5919049


## References

1. flavonol. ChEBI
2. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=577-85-5)
3. FLAVONOL. Global Substance Registration System
4. 3-Hydroxyflavone. PubChem
5. ChEBI release 2020-09-01
6. Gene Ontology release 2019-11-16
7. FLAVONOL. ChEMBL
8. Freebase Data Dumps. 2013
9. 3-Hydroxyflavone. ChemSpider
10. A phytochemical survey of the Australian species of Acacia
11. Anti-AIDS agents, 10. Acacetin-7-O-beta-D-galactopyranoside, an anti-HIV principle from Chrysanthemum morifolium and a structure-activity correlation with some related flavonoids
12. Changes in the anti-nutritional factors of developing seeds and pod walls of fenugreek (Trigonella foenum graecum L.).
13. In vitro availability of iron from cereal meal with the addition of protein isolates and fenugreek leaves (Trigonella foenum-graecum).
14. Composition and In Vitro Effects of Cultivars of Humulus lupulus L. Hops on Cholinesterase Activity and Microbial Growth
15. The impact of steam-blanching and dehydration on phenolic, organic acid composition, and total carotenoids in celery roots
16. HPLC-based activity profiling for antiplasmodial compounds in the traditional Indonesian medicinal plant Carica papaya L.
17. Role of a chalcone isomerase-like protein in flavonoid biosynthesis inArabidopsis thaliana
18. Establishment of Momordica charantia hairy root cultures for the production of phenolic compounds and determination of their biological activities
19. Chestnut (Castanea sativa Miller.) Burs Extracts and Functional Compounds: UHPLC-UV-HRMS Profiling, Antioxidant Activity, and Inhibitory Effects on Phytopathogenic Fungi
20. Isolation, characterization, and function analysis of a flavonol synthase gene from Ginkgo biloba
21. Influence of sodium salicylate on rosmarinic acid, carnosol and carnosic acid accumulation by Salvia officinalis L. shoots grown in vitro
22. Tyrosinase inhibitors from paper mulberry (Broussonetia papyrifera)
23. The hypoglycemic effects of guava leaf (Psidium guajava L.) extract are associated with improving endothelial dysfunction in mice with diet-induced obesity
24. Integrative analysis of metabolome and transcriptome reveals the mechanism of color formation in pepper fruit (Capsicum annuum L.).
25. Characterization of catechins, theaflavins, and flavonols by leaf processing step in green and black teas (Camellia sinensis) using UPLC-DAD-QToF/MS
26. Purple foliage coloration in tea (Camellia sinensis L.) arises from activation of the R2R3-MYB transcription factor CsAN1.
27. Genome-wide Expression Analysis and Metabolite Profiling Elucidate Transcriptional Regulation of Flavonoid Biosynthesis and Modulation under Abiotic Stresses in Banana
28. Low molecular weight polyphenols in leaves ofEucalyptus camaldulensis, E. globulusand E. rudis
29. 3-HYDROXYFLAVONE. Hazardous Substances Data Bank. 2019
30. Jean-Claude Bradley Open Melting Point Dataset
31. 3-hydroxyflavone. ECHA Substance Infocard database
32. Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard
33. UniChem