# Exploring the relationships between perceived umami intensity, umami components and electronic tongue responses in food matrices

> Research article (Food Chemistry, 2021) · cited 92× · AI/ML

**Wikidata**: [openalex:W3195536148](https://www.wikidata.org/wiki/openalex:W3195536148)  
**Source**: https://4ort.xyz/entity/exploring-the-relationships-between-perceived-umami-intensity-umami-components-and-electronic-tongue-responses-in-food-m