# Evaluation of exergy performance and onion drying properties in a multi-stage semi-industrial continuous dryer: Artificial neural networks (ANNs) and ANFIS models

> Research article (Food and Bioproducts Processing, 2021) · cited 56× · AI/ML

**Wikidata**: [openalex:W3133244160](https://www.wikidata.org/wiki/openalex:W3133244160)  
**Source**: https://4ort.xyz/entity/evaluation-of-exergy-performance-and-onion-drying-properties-in-a-multi-stage-semi-industrial-continuous-dryer-artificia