# Evaluation and categorization of various pea cultivars utilizing near-infrared spectroscopy in conjunction with multivariate statistical techniques

> Research article (Food Chemistry, 2025) · cited 13× · AI/ML

**Wikidata**: [openalex:W4407196955](https://www.wikidata.org/wiki/openalex:W4407196955)  
**Source**: https://4ort.xyz/entity/evaluation-and-categorization-of-various-pea-cultivars-utilizing-near-infrared-spectroscopy-in-conjunction-with-multivar