# Evaluating different levels of papain as texture modifying agent in bovine meat loaf containing transglutaminase

> Research article (Meat Science, 2023) · cited 12× · AI/ML

**Wikidata**: [openalex:W4315798030](https://www.wikidata.org/wiki/openalex:W4315798030)  
**Source**: https://4ort.xyz/entity/evaluating-different-levels-of-papain-as-texture-modifying-agent-in-bovine-meat-loaf-containing-transglutaminase