# Electronic nose combined with chemometric approaches to assess authenticity and adulteration of sausages by soy protein

> Research article (Sensors and Actuators B Chemical, 2019) · cited 42× · AI/ML

**Wikidata**: [openalex:W2980075200](https://www.wikidata.org/wiki/openalex:W2980075200)  
**Source**: https://4ort.xyz/entity/electronic-nose-combined-with-chemometric-approaches-to-assess-authenticity-and-adulteration-of-sausages-by-soy-protein