# Effects of Texture Modifiers on Physicochemical Properties of 3D-Printed Meat Mimics from Pea Protein Isolate-Alginate Gel Mixture

> Research article (Foods, 2022) · cited 25× · AI/ML

**Wikidata**: [openalex:W4311784663](https://www.wikidata.org/wiki/openalex:W4311784663)  
**Source**: https://4ort.xyz/entity/effects-of-texture-modifiers-on-physicochemical-properties-of-3d-printed-meat-mimics-from-pea-protein-isolate-alginate-g