# Effects of particle size and aging of milk protein concentrate on the biophysical properties of an intermediate-moisture model food system

> Research article (Food Bioscience, 2020) · cited 18× · AI/ML

**Wikidata**: [openalex:W3046968537](https://www.wikidata.org/wiki/openalex:W3046968537)  
**Source**: https://4ort.xyz/entity/effects-of-particle-size-and-aging-of-milk-protein-concentrate-on-the-biophysical-properties-of-an-intermediate-moisture