# Effect of whey protein addition on the nutritional, technological and sensory quality of banana cake

> Research article (International Journal of Food Science & Technology, 2018) · cited 30× · AI/ML

**Wikidata**: [openalex:W2811205508](https://www.wikidata.org/wiki/openalex:W2811205508)  
**Source**: https://4ort.xyz/entity/effect-of-whey-protein-addition-on-the-nutritional-technological-and-sensory-quality-of-banana-cake
