# Effect of Novel Ultrasonic- Microwave Combined Pretreatment on the Quality of 3D Printed Wheat Starch-Papaya System

> Research article (Food Biophysics, 2019) · cited 57× · AI/ML

**Wikidata**: [openalex:W2995770256](https://www.wikidata.org/wiki/openalex:W2995770256)  
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