# Effect of electric field and osmotic pre-treatments on quality of apples after freezing–thawing

> Research article (Innovative Food Science & Emerging Technologies, 2015) · cited 54× · AI/ML

**Wikidata**: [openalex:W1972963364](https://www.wikidata.org/wiki/openalex:W1972963364)  
**Source**: https://4ort.xyz/entity/effect-of-electric-field-and-osmotic-pre-treatments-on-quality-of-apples-after-freezingthawing