# Effect of dissolved carbon dioxide on the sonocrystallisation and physical properties of anhydrous milk fat

> Research article (International Dairy Journal, 2019) · cited 10× · AI/ML

**Wikidata**: [openalex:W2917872631](https://www.wikidata.org/wiki/openalex:W2917872631)  
**Source**: https://4ort.xyz/entity/effect-of-dissolved-carbon-dioxide-on-the-sonocrystallisation-and-physical-properties-of-anhydrous-milk-fat
