# Dynamic high pressure microfluidization modified oat dietary fiber: Texture modulation and its mechanistic in whole grain oat milk

> Research article (Food Hydrocolloids, 2024) · cited 15× · AI/ML

**Wikidata**: [openalex:W4400866576](https://www.wikidata.org/wiki/openalex:W4400866576)  
**Source**: https://4ort.xyz/entity/dynamic-high-pressure-microfluidization-modified-oat-dietary-fiber-texture-modulation-and-its-mechanistic-in-whole-grain