# Discrimination of edible fungi varieties and evaluation of their umami intensities by using an electronic tongue method

> Research article (International Journal of Food Science & Technology, 2016) · cited 15× · AI/ML

**Wikidata**: [openalex:W2340227244](https://www.wikidata.org/wiki/openalex:W2340227244)  
**Source**: https://4ort.xyz/entity/discrimination-of-edible-fungi-varieties-and-evaluation-of-their-umami-intensities-by-using-an-electronic-tongue-method
