# Development and characterization of edible plant-based fibers using a wet-spinning technique

> Research article (Food Hydrocolloids, 2022) · cited 51× · AI/ML

**Wikidata**: [openalex:W4285045509](https://www.wikidata.org/wiki/openalex:W4285045509)  
**Source**: https://4ort.xyz/entity/development-and-characterization-of-edible-plant-based-fibers-using-a-wet-spinning-technique