# Detection of gelatin adulteration using bio-informatics, proteomics and high-resolution mass spectrometry

> Research article (Food Additives & Contaminants Part A, 2017) · cited 23× · AI/ML

**Wikidata**: [openalex:W2778058073](https://www.wikidata.org/wiki/openalex:W2778058073)  
**Source**: https://4ort.xyz/entity/detection-of-gelatin-adulteration-using-bio-informatics-proteomics-and-high-resolution-mass-spectrometry