# coumestrol

> chemical compound

**Wikidata**: [Q908865](https://www.wikidata.org/wiki/Q908865)  
**Wikipedia**: [English](https://en.wikipedia.org/wiki/Coumestrol)  
**Source**: https://4ort.xyz/entity/coumestrol


## References

1. coumestrol. ChEBI
2. [CAS Common Chemistry](https://commonchemistry.cas.org/detail?cas_rn=479-13-0)
3. coumestrol. Global Substance Registration System
4. COUMESTROL. PubChem
5. ChEBI release 2020-09-01
6. COUMESTROL. ChEMBL
7. 4FIZ. Protein Data Bank
8. 3QWI. Protein Data Bank
9. Freebase Data Dumps. 2013
10. Coumesterol. ChemSpider
11. Potential Value of Plants as Sources of New Antifertility Agents II *
12. Isosojagol, a coumestan from Phaseolus coccineus
13. Biosynthesis of coumestrol in phaseolus aureus
14. Aureol and Phaseol, Two New Coumestans from Phaseolus aureus Roxb
15. Coumestrol content of fractions obtained during wet processing of alfalfa
16. Leaf flavonoids of Glycine subgenus Glycine in relation to systematics
17. The effects of plant oestrogens on animal reproduction
18. Analysis of coumestrol, a phytoestrogen, in alfalfa tablets sold for human consumption
19. Forage Estrogens, Detection of Daizein, Formononetin, Genistein, and Biochanin A in Forages
20. Analysis of coumestrol, a plant estrogen, in animal feeds by high-performance liquid chromatography
21. The Breeding of Fodder Plants
22. Estrogenic Activity of Some Isoflavone Derivatives
23. A benzofuran derivative released by Fe-deficient Medicago sativa
24. Relationship in annual species of Medicago. VI. Two-dimensional chromatography of the phenolics and analysis of the results by probabilistic similarity methods
25. Oestrogen content of pomegranate seeds
26. Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer
27. Confusion regarding anticoagulant coumarins in dietary supplements
28. LC-ESI-MS study of the flavonoid glycoside malonates of red clover (Trifolium pratense)
29. Phytoestrogen content of foods consumed in Canada, including isoflavones, lignans, and coumestan
30. New cytotoxic prenylated isoflavonoids from Bituminaria morisiana
31. Coumarins from campylotropis hirtella (FRANCH.) SCHINDL. and their inhibitory activity on prostate specific antigen secreted from LNCaP cells
32. Source
33. A C-formylated chalcone from Psoralea corylifolia
34. Activity-Guided Isolation of Constituents of Tephrosia purpurea with the Potential to Induce the Phase II Enzyme, Quinone Reductase
35. Chemical constituents from Spiranthes sinensis
36. Isolation of New Isoflavonolignans, Butesuperins A and B, from a Thai Miracle Herb, Butea superba
37. Studies on the constituents of Pueraria lobata. III. Isoflavonoids and related compounds in the roots and the voluble stems.
38. Effects of isoflavones extracted from kudzu, Pueraria lobata (Willd.) Ohwi, on glyoxalase I activity and the growth of cultured cells.
39. Anti-inflammatory and antioxidant activities of constituents isolated from Pueraria lobata roots
40. Puerariafuran, a new inhibitor of advanced glycation end products (AGEs) isolated from the roots of Pueraria lobata
41. Isoflavonoids and the other constituents in callus tissues of Pueraria lobata.
42. Isoflavonoids from Pueraria mirifica and their estrogenic activity
43. Isoflavones and Coumestrol in Soybeans and Soybean Products from Australia and Indonesia
44. HPLC isolation and GC-MS identification of genistein, daidzein, and coumestrol from unhydrolyzed soybean root extracts
45. Coumestrin a coumestan derivative from soybean roots
46. Isoflavones from an Insect-Resistant Variety of Soybean and the Molecular Structure of Afrormosin
47. Inducible phytoalexins in juvenile soybean genotypes predict soybean looper resistance in the fully developed plants
48. Phenolic acids and flavonoids in soybean root and leaf extracts
49. LDL-antioxidant pterocarpans from roots of Glycine max (L.) Merr
50. Inhibition of Rhizobium etli Polysaccharide Mutants by Phaseolus vulgaris Root Compounds