# Consumers’ attitude towards food by‐products: the influence of food technology neophobia, education and information

> Research article (International Journal of Food Science & Technology, 2018) · cited 114× · AI/ML

**Wikidata**: [openalex:W2896296611](https://www.wikidata.org/wiki/openalex:W2896296611)  
**Source**: https://4ort.xyz/entity/consumers-attitude-towards-food-byproducts-the-influence-of-food-technology-neophobia-education-and-information
