# Consumer preferences towards plant-based, hybrid and cultivated meat analogues offered in different meal contexts and at various consumption moments: A choice-based conjoint experimental design and an online survey

> Research article (Food Quality and Preference, 2023) · cited 16× · AI/ML

**Wikidata**: [openalex:W4387581094](https://www.wikidata.org/wiki/openalex:W4387581094)  
**Source**: https://4ort.xyz/entity/consumer-preferences-towards-plant-based-hybrid-and-cultivated-meat-analogues-offered-in-different-meal-contexts-and-at-