# Construction and application of exclusive flavour fingerprints from fragrant rice based on gas chromatography – ion mobility spectrometry (<scp>GC‐IMS</scp>)

> Research article (Flavour and Fragrance Journal, 2022) · cited 10× · AI/ML

**Wikidata**: [openalex:W4288715739](https://www.wikidata.org/wiki/openalex:W4288715739)  
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